Café Marula is based on the award winning Marula Gin and uses fresh Kenyan coffee beans blended to make a perfect coffee liqueur. The beans have a strong floral aroma, moderate acidity and produce a liqueur with tasting notes of lime, rhubarb and pink grapefruit.
Café Marula can be drunk neat on the rocks or use it in classic cocktails like espresso martini. Relax and discover the Marula Magic.
In co-operation with OR Coffee who supply Marula with their hand-roasted, fair trade beans.